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Tap and Tuktuk
Home
Food
Drink
Bookings
Christmas Party Harrogate
Private Dining
Stay with us
Gallery
Contact Us
More
  • Home
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  • Christmas Party Harrogate
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  • Christmas Party Harrogate
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    MENU

    BAR SNACKS

    THAI PRAWN CRACKERS

    3.5

    light, crunchy and dangerously stackable - with a sweet chilli dip

    EDAMAME BEANS (V)

    4

    tossed in a sambal dressing

    KATSU TRIPLE COOKED CHUNKY CHIPS

    5.5

    served with katsu mayo

    PANI-PURI (V)

    5

    crisp hollow shells filled with spiced potato, tamarind, herbs & a burst of flavour (mint, curry, chilli)

    MUSHROOM SPRING ROLLS (V)

    6

    crunchy parcels packed with mushroom & mixed veg with garlic & apricot dip

    ONION & SWEET POTATO BHAJIS (V)

    6

    crispy spiced fritters with mint raita & mango chutney

    IRISH SPICE BAG

    9.5

    Crispy chicken and fries, wok-tossed with peppers, onions, chillies and our house spice blend. Served with a rich curry sauce


    SKEWERS

    BEEF BULGOGI

    8

    beef skewers marinated in chilli paste served with lettuce and kimchi

    MOO PING

    7

    garlicky pork skewers, jaew sauce

    SATAY CHICKEN

    7

    juicy chicken skewers with a rich peanut sauce


    THAI SALADS

    NAM TOK MOO

    9

    crispy pork, fresh herbs, tangy dressing and toasted rice powder

    YUM GOONG SALAD

    9.5

    king prawns, fresh herbs, lime and fish sauce dressing


    SMALL PLATES

    TOD MUN PLA

    7.5

    fish cakes with kaffir lime, lemongrass & herbs served with sweet chilli sauce

    SALT & CHILLI SQUID

    9.5

    lightly fried squid, tossed with garlic, chilli & spring onion

    WASABI PRAWNS

    9.5

    crispy prawns coated in creamy wasabi mayo

    CRISPY PINK PRAWNS

    9.5

    crispy prawns coated in an Oriental pink mayo

    TEMPURA PRAWNS

    9.5

    light, crisp batter with juicy prawns, served with katsuobushi dipping sauce

    SALT & PEPPER CHICKEN

    8

    crispy fried chicken with garlic, onions & chilli

    UMAMI STICKY CHICKEN

    7

    aromatic spiced chicken balls glazed in a glossy teriyaki sauce

    BANG BANG CAULIFLOWER (V)

    8

    cauliflower tossed in a sticky peanut sauce with chilli, sesame, crispy potato

    KOREAN FRIED CHICKEN

    8

    crispy, sticky, sweet & spicy - plus kimchi

    CRISPY CHILLI BEEF

    9

    peppers, sesame seed in a spicy & sticky sauce

    BANG BANG CHICKEN

    7

    chicken tossed in peanut sauce, crispy potato

    CRISPY BELLY PORK

    9.5

    roasted belly pork with honey dipping sauce


    PUB CLASSICS

    FISH & CHIPS

    18

    beer-battered haddock, triple cooked chunky chips, sweet curry sauce

    KOREAN FRIED CHICKEN BURGER

    15

    crispy fried chicken, sticky Korean glaze, slaw & brioche - plus fried

    CHEESEBURGER

    16

    juicy beef patty, melted cheese, brioche bun - plus fries

    SAUSAGE & EGG SANDWICH

    12

    Sykes House Farm sausage, fried egg and brioche bun with triple cooked chunky chips


    SIGNATURE CURRIES

    PULLED PORK PHANAENG

    12.5

    8 hour slow cooked pork in a rich & spicy red curry sauce

    BEEF RENDANG

    14.5

    Indo-Malay 'dry-curry' - slow cooked beef in coconut milk & spices

    LAMB MASSAMAN

    14.5

    slow-cooked lamb leg in a rich & warming curry with potatoes, carrots & peanuts

    GREEN CHICKEN CURRY

    12.5

    fragrant, coconut with proper Thai heat

    SEABASS CHOO CHEE

    13.5

    crispy fried seabass with a rich red curry with coconut & kaffir lime

    GAENG GAREE PAK (V)

    10.5

    mixed vegetables in a Thai yellow curry


    FEAST FROM THE FAR EAST

    KUNG PO CHICKEN

    12.5

    chilli-spiked chicken with peanuts 

    CHICKEN BLACK BEAN

    12.5

    savoury, salty black bean sauce with chicken and crunchy veg

    SICHUAN BEEF

    13.5

    tender strips of beef in a spicy Sichuan sauce

    CHICKEN KATSU

    12.5

    crispy breaded chicken with a rich comforting curry sauce

    SWEET & SOUR

    in a glossy, nostalgic sweet & sour sauce

    Chicken                                                             12.5

    Prawns                                                              14.5


    NOODLES, RICE AND SIDES

    PAD THAI GAI

    13

    classic Thai rice noodles with chicken tofu, tamarind. peanuts & fresh lime

    SINGAPORE NOODLES (V)

    10

    vermicelli noodles, mixed vegetables, curry & chilli (add chicken £3)

    THREE CUP CHICKEN NOODLE

    13

    sweet, savoury & spicy Taiwanese-style noodles with chicken & veg

    NOODLES & BEANSPROUTS

    7

    simple wok-fried egg noodles with beansprouts, spring onions & soy seasoning

    YEUNG CHOW FRIED RICE

    14

    wok-fried rice with egg, pork, prawns, peas & spring onion

    NAS GORENG

    15

    Indonesian fried rice with chicken, prawn mixed with vegetables, served with crackers & topped with a fried egg

    PAD PHAK (V)

    10.5

    stir-fried mixed vegetables served with ginger &soy

    KATSU TRIPLE COOKED CHUNKY CHIPS (V)

    5.5

    served with katsu mayo

    SKINNY FRIES

    4.5

    JASMINE STEAMED RICE

    3.5

    EGG FRIED RICE

    4

    PLEASE NOTIFY YOUR SERVER SHOULD YOU HAVE ALLERGIES OR DIETARY REQUIREMENTS

    TAP AND TUK TUK MENU (pdf)Download
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    The Tap and Tuk Tuk

    26 -30 Cheltenham Parade, Harrogate HG1 1DB, UK

    01423 505041 - hello@tapandtuktuk.co.uk

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